Our high-quality infused extra virgin olive oils are a culinary delight. Buttery and smooth in consistency and alive with flavor, these oils will satisfy discriminating gourmets and novice cooks alike.
Exquisitely produced in small batches by artisans who steep premium truffles in extra virgin olive oil, our Black Truffle oil is stronger than our White Truffle.
This Black Truffle-infused extra virgin olive oil boasts an intense, earthy flavor, and a little goes a long way! Its aroma is musky and fruity, and its flavor is complex and familiar– true to its fungal family, rich and robust.
Use this exquisite oil sparingly to finish soups, sauces, potatoes or pasta. Drizzle it gently over appetizers, cooked meats or pizza to add a hint of truffle flavor as they head to the table.Or use it to add a gourmet twist to homemade French fries.