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Authentic “Nocciola Piemonte PGI”, toasted and salted, covered with a thin layer of truffle juice
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PORCINI MUSHROOMS AND TRUFFLE SAUCE
Condiment made of Extra Virgin Olive Oil with White Truffle 55ml
“Bouquet” Truffle Butter 30g
DALMARE®, Condiment made of Red Shrimps 50g
Honey Mustard and White Truffle 100g
Summer Truffle Slices in Olive Oil 35g
Oro in Cucina® Extra virgin olive oil with Summer Truffle slice 100 ml
TRUFFLE CHIPS: Chips with truffle 100g
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